A FEW OF OUR FAVOURITES
COLD-BREW ICED CAPRI-CINO
Pour your dose of ashaken cold-brew atop a handful of crushed / cubed ice, add fresh cold goat milk to the level you desire. Stir to mix, if desired and sup away.
Add a nip of something fancy to enjoy this treat at the opposite end of the day.
G.O.A.T. choc-MILK
An all-year-round treat this one. Take this combo to the taste and temperature that tickles your tastebuds. In the pic, we handsticked our milk (straight from the chiller) with the drinking chocolate and served it immediately. It's got kid-approval and they're asking for the next batch already!
CHEF-QUALITY CHOC MOUSSE
We'll let you in on a secret! If you want light, velvety mousse you need to #GoGoat. To enjoy at home: collect the sachet above in your next weekly shop and mix in with 250ml of our milk.
Mix 4min on high speed, then spoon into ramikins and chill until ready to eat. Makes 4 servings (or two, or one).
If you have an awesome goat milk recipe - please let us know - we will credit you on our website.